Source: Wikipedia
Condiment
| Recipe Title | Ingredient form | Region | Country |
|---|---|---|---|
| Quick and Easy Eastern European Pumpernickel Bread | dark rye flour | Eastern European | Russian |
| Romanov Russian Black Bread | dark rye flour | Eastern European | Russian |
| Swedish Limpa Bread- Abm | dark rye flour | Scandinavian | Swedish |
| Austrian Pumpernickel Bread | dark rye flour | Deutschland | Austrian |
| Pain D'epices | dark rye flour | French | French |
| Real NY Jewish Rye Bread | dark rye flour | US | US |
| Romanov Russian Black Bread | dark rye flour | Eastern European | Russian |
| Form | Occurences | Energy (kcal) | Carbohydrates (g) | Protein (g) | Total Lipid (Fat) (g) | Full Profile |
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